Looking for the perfect appetizer for yourself or the party? When you make crispy coconut shrimp with spicy apricot dipping sauce you won't be disappointed. This crispy coconut shrimp is made with a beer batter, dipped in coconut and fried to perfection. The dipping sauce is the perfect finisher. It's simpler to make than you think and tastier to eat than you can even imagine!
Prep Time 20 minutes mins
Cook Time 20 minutes mins
Total Time 40 minutes mins
Monitor your shrimp while it is cooking. It will brown quickly
Fresh oil is best when frying.
Add more hot sauce for more spice in the dipping sauce